Course details

◇◆3,800 yen course◆◇ 10 dishes in total, including "Fried tofu skin with shrimp and cheese" and charcoal-grilled young chicken slaughtered that morning

◇◆3,800 yen course◆◇ 10 dishes in total, including "Fried tofu skin with shrimp and cheese" and charcoal-grilled young chicken slaughtered that morning

4180 yen(Tax included)

There will be an additional charge of 390 yen or more.

  • 10items
  • 2persons-

● Recommended for those who want to enjoy a leisurely meal! We offer a satisfying meal-only plan featuring our popular menu items ● "Two types of Obanzai," "Assorted 5 kinds of sashimi" where you can enjoy plenty of fresh fish, and Oyama Jidori chicken used for the skewers! A total of 10 dishes including dessert.

Course menu

[First dish] Today's Obanzai (2 types)

[Sashimi] Today's sashimi (5 types) (e.g. salmon, tuna, sea bream, amberjack, octopus)

[Vegetables] Turnip and fried lotus root salad with dried baby sardines

[Grilled Skewers] Today's grilled skewers (3 types) (e.g. skin, pork belly, meatballs)

[Charcoal grilling] Today's charcoal grilling

[Central dish] Kyoto-style braised pork

[Main dish] Braised beef tendon

[Sou-sai] Deep-fried yuba with shrimp and cheese

[Sushi Tsukasa] Today's Sushi

[Sweet taste] Warabi mochi

*Contents may vary depending on stock availability.

*Reservations are accepted for 2 people or more.

*Available on weekends too.

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 on the day of your visit

2024/04/17 update